Snow Crab
Alaska’s sweet and lean meat, the snow crab’s snowy-white color and tender texture can be quickly and easily cooked for an elegant meal. The high protein content of wild Alaska snow crab — 20 g per 3.0 oz. serving — is easily digestible, and has all nine amino acids the body can’t produce itself, making it a deliciously complete protein of the highest quality. It is packed with protein, omega-3s, and vitamins like B-12, which help form red blood cells and prevent osteoporosis.
- Wild-caught Alaskan
- Sustainably harvested in Kodiak Island, AK
- Flash frozen, fresh for 2 years
-
Free shipping on orders over $100
Orders placed by 11:59 p.m. ET on Saturdays will be delivered the following week. All orders are packed in environmentally responsible insulation and recyclable packaging with ice packs. Frozen seafood orders are sent via two-day express shipping.
Ethically Sourced
We follow ethical harvest practices tailored to each species and the waters they come from. Partnering with fishermen in responsibly managed Alaskan fisheries, every fish we offer is traceable to its origin and caught using sustainable methods, ensuring both quality and transparency from ocean to table.
Sustainably Harvested
Our business is founded on the belief that the health of Alaska’s fisheries and marine ecosystems is crucial for future generations. We’re committed to supporting responsibly managed fisheries that prioritize long-term sustainability, preserving the balance of our oceans. Through careful stewardship, we protect these vital resources while delivering the freshest, healthiest seafood.
“I’ve never had the privilege to cook with protein like this before. The freshness, the taste, the texture was amazing."
“Thank you all so much for your hard work. The fish is amazing."
“If you want some fresh Alaskan, boat-to-table fish then you have Kodiak Reserve Seafood! Shipped and packaged to perfection for easy storage in the freezer, doesn’t take up a ton of space and best fish you’ve ever had.”
“🔥🔥🔥"
